December 10, 2014
Get ready for a major crop of new restaurants.
Austin has two major restaurant opening seasons: fall and South by Southwest. Spring also ushers patio madness, a major driver of a huge swath of Austin dining. Add in the endless permitting delays incurred by many an anticipated fall opening, and 2015 is shaping up to be an exciting winter and spring. Read on for the biggest new openings on the horizon.
See the full article here.