Beverages & Hot Tea

Daily

Specialty Cocktails

MY-TIE 15

Don Q Cristal, orgeat, freshly squoven lime, pineapple juice, coconut milk, topped with Mt. Gay Black Barrel

TEXAN’S TAKE ON TIKI 15

Botanist gin, Cointreau, lime, fresh avocado, jalapeno simple syrup, juiced cucumber

CHOW CHICKA BOW WOW 15

Flor de Cana 7yr, Velvet Falernum, Giffard Banane de Bresil, grapefruit and lime juice, ginger, dememara syrup

NIEN NUNB 15

Monkey Shoulder Scotch, Giffard Lichi-Li Lychee, fresh ginger juice, grapefruit juice, lemon juice, “force choke” sithel syrup

OL’ DIRTY FASHIONED 15

Tin Cup Whiskey, simple syrup, Chen Sifu’s Chili oil, Angostura bitters, orange and lemon peel

DIVINE 14

Chrysanthemum tea infused Still Austin New Make Whiskey, demerara syrup, lemon juice, cardamom bitters

GIN-GER 14

Plymouth Gin, Domain de Canton Ginger Liqueur, lemon juice, grapefruit juice, demerara syrup, ginger beer

LENA-HI! 14

TX Whiskey, Apple Sidra sparkling apple cider, lemon juice

SOUR MINT 14

Toki Japanese whiskey, lemon juice, egg white, mint simple

17-THIRDIER 17

Remy 1738, Carpano Punt e Mes sweet vermouth, Aperol, Saffron bitters, topped with Torres Orange Liqueur

CONBLUCIUS 11

Blueberry infused Deep Eddy Vodka, sparkling wine, grapefruit juice

DOUBLE PINEAPPLE MULE 20

Absolut Elyx Vodka, pineapple juice, lime juice, ginger brew

Hot Tea

抹 Green Tea | 3

菊花 Chrysanthemum Tea | 3

普洱 Pu’er | 3

茉莉花 Jasmine Tea | 3

鐵觀音 Tieguanyin Tea | 3