Dinner

Monday - Thursday: 5pm - 10pm | Friday - Saturday: 5pm - 11pm

小盤子 | SMALL PLATES

  • 酸辣湯 | Hot & Sour Soup | 4 (V)
  • 玉米湯 | Sweet Corn and Egg Ribbon Soup | 4 (GF)

  • 紅油抄手 | Sichuan Spicy Wontons | 7

  • 春卷 | Chicken & Taro Eggrolls | 6

  • 辣拌黃瓜 | Spicy Marinated Local Cucumbers | 4 (V)(GF)
  • 子雞 | Sichuan Deep-Fried Chicken | 8 (GF)
  • 辣子豆腐 | Sichuan Crispy Dofu | 8 (V)(GF)

雞 | POULTRY

  • 宮保雞丁 | Gong Bao Chicken |15 (GF)
  • 中芹雞片 | Chicken with Chinese Celery | 14 (V)(GF)
  • 豆豉雞 | Fermented Black Bean Chicken | 16 (V)(GF)
  • 四川雞 | Chengdu Chili Chicken | 16 (V)(GF)

牛/豬/羊 | BEEF / PORK / LAMB

  • 獅子頭 | Lion’s Head Meatballs | 14
  • 湖南牛 | Hunan Style Beef | 18 (GF)
  • 陳皮牛 | Tangerine Peel Beef | 18 (GF)
  • 蔥爆牛肉 | Scallions Hugging Beef | 18
  • 家常豆腐 | Wok Toasted Cumin Lamb | 19 (GF)
  • 回鍋肉 | Twice Cooked Pork Belly | 16 (GF)
  • 麻婆豆腐 | Mapo Dofu with Minced Pork | 14 (V)(GF)
  • 魚香肉絲 | Yu Xiang Pork Tenderloin | 15 (GF)
  • 孜然羊 | Homestyle Dofu with Minced Pork | 14 (V)(GF)

蔬菜 | VEGETABLES

  • 烏龍菠菜 | Oolong Style Local Spinach | 12 (V)(GF)
  • 四季蔬菜 | Seasonal Vegetable | 16 (V)(GF)
  • 當地蘑菇 | Wok Tossed Local Mushrooms | 16 (V)(GF)
  • 魚香茄子 | Sichuan Braised JBG Eggplant | 12 (V)(GF)
  • 辣包心菜 | Spicy Local Cabbage | 10 (V)(GF)
  • 乾煸四季豆 | Dry Fried Local Green Beans | 12 (V)(GF)

飯&麵 | RICE & NOODLES

  • 乾炒牛河 | Beef Chow Fun | 18
  • 星州炒米粉 | Singapore Noodles | 19 (V)(GF)
  • 炒飯 | Fried Rice (糙米 brown rice +$2)
  • 什錦 | Wu Chow Special | 16 (GF)
  • 海鮮 | Seafood | 17 (GF)
  • 素菜 | Vegetable | 14 (V)(GF)
  • 兩面黃 | Two-Faced Crispy Noodles (V)
  • 牛和雞肉 | Beef & Chicken | 20
  • 海鮮 | Seafood | 26
  • 素菜 | Vegetable | 19 (V)

SEAFOOD

  • 海鮮雀巢 | Seafood Bird's Nest | 26 (V)(GF)
  • 核桃蝦 | Honey Pecan Gulf Prawns | 19 (GF)
  • 韭菜花魷魚 | Squid with Chive Blossoms | 17 (GF)
  • 椒鹽魷魚 | Salt & Pepper Squid | 19 (V)(GF)
  • 蔥薑全魚 | Seasonal Whole Fish | MKT (GF)
  • HANDMADE STEAMED DUMPLINGS
  • (Please allow up to 20min for preparation)
  • 雞餃 | Steamed Chicken Dumplings (5) | 10
  • 蒸豬餃 | Tenderbelly Pork Dumplings (5) | 10
  • 小籠包 | Shanghai Soup Dumplings (5) | 12
  • 牛肉鍋貼 | “Never Ever” Beef Potstickers (5) |10
  • (V) designates that the dish is or can be made vegetarian
  • (GF) designates that the dish is or can be made gluten free